Food – Tips On Properly Storing Food
Food – Tips On Properly Storing Food
Maintaining your food properly in the cabinet or refrigerator is something to be taken seriously. Not only will storing your food properly make your food last for longer it can be a way to keep you healthy. Unproperly stored food could result in the spread of damaging bacteria and food spoilage. Let's examine some useful tips to ensure that your food stays fresher and last longer. Vegetables Store your vegetables in the food crisper inside your refrigerator. You can put all your vegetables inside, except for tomatoes, onions potatoes, garlic and tomatoes. You can keep your potatoes, onions and garlic in a dark area or even in a plastic bag, however, not in the refrigerator. Keep your vegetables in plastic bags so that they retain their water and nutrients. It is also recommended to put tomatoes in plastic bags after cutting them. Fruits Many people believe that they should leave apples sitting out around the tables in a bowl in the fruit bowl, however, the truth is that they should be stored Best grapefruit juices for health in the refrigerator. All types of berries must be kept in the frig. One fruit that should never be kept in the refrigerator however is one called a banana. It'll immediately change color and turn to black. Not a pretty appearance. Melons, like watermelons, should be kept at a regular room temperature until they are ripened. Once ripe they should then be kept inside the fridge. Similar can be said for grapes. Other citrus-related fruits can be kept outside at room temperature or stored in the refrigerator. There is no need to worry about these fruits. Frozen Foods When freezing leftover foods Be sure to place the food in an airtight container or Ziploc bag to keep them fresh. If you don't, you'll be surrounded by ice crystals, and your foods will be burned in the freezer. Meats, pork and chicken can also be placed in the freezer for storage. Be sure to not re-freeze these foods after thawing them out. You must use them after cooling, or throw them out. Milk And Dairy Items Naturally, you'll store dairy products in your refrigerator but make sure you keep an an eye on the expiration date. Get rid of it after its expiration. Another tip is to purchase milk at the grocery store with the expiration date in the future. Find gallon containers at the rear on the shelves for dairy at the grocery store. They'll have the most recent expiration dates. It is an excellent idea to verify expiration dates on all your dairy items at least once every week. This includes eggs too. Meats Always store meats, fish, chicken and even pork inside the fridge until the time you prepare the food you want to eat. You want to make sure they are wrapped and away from other foods inside your refrigerator to keep them from acquiring the spread of bacteria and prevent them from contaminating other foods. The most important thing to bear in mind is that fish must be consumed within two days of buying it. Other Items Keep your canned foods in a pantry that's cool and dark. This includes oils, cereals breads, pasta, and breads. Food storage is certainly not difficult, but it does require some concentration on your part. When you store your food properly, you will keep your foods longer lasting and your family will remain healthy.

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